I’m gluten free, and I love food. And sometimes it’s hard to figure out what to eat the rare times we eat out. But I’ve figured out a few ways to make it easier to eat gluten free at restaurants. How do You Know if it’s Really Gluten Free? There’s always a chance that your…
gluten free
Disneyland California Review!
I recently went to Disneyland for the first time! It was a ton of fun! We went for two and a half days and stayed in the Disneyland Paradise Pier hotel. Hotel We stayed in the Disneyland Paradise Pier hotel, which lets us have Magic Morning – that’s where we can get into one of…
How to Make Gluten Free Bread
Ingredients: 2 cups of water mixed with 1 Tbsp of salt (make sure it isn’t heaping), stirred until the salt has dissolved 1 cup of water (warm) mixed with two tsp yeast, stirred Gluten Free Flour (I use Buckwheat, Cup 4 Cup, and Almond Flour) 1/4 cup Honey if desired (for sweetness) How to…
Raddish Kids Kit Review!
I’ve been doing Raddish Kids kits for a couple months now, and I really love them! They each have three recipes that always work, and their website has allergy substitutes. The first kit comes with an apron. Each kit comes with an iron on patch–but when we tried to iron them on they melted onto…
Kladdkakka!
Kladdkakka is a kind of Swedish chocolate cake. It is really good, so me and my cousin Kai (visit his blog here) found a flourless gluten free version. I made it last summer with my cousin, and we modified the recipe. Here is the link to the original recipe, and below is the modifed recipe….
Clementine Cake!
I made this Clementine Cake a couple days ago to celebrate the end of summer (even though it is a Christmas cake)! This cake is delicious, and the clementines make it sweet, soft, and moist. Note: If you use a springform pan, start checking to see if it is baked all the way at…